Flours - Custom Wedding and Special Occassion Cakes
 
Approach
At Flours, we highly recommend scheduling a tasting if you're planning a wedding.  The purpose of this consultation is to taste a variety of cakes and discuss the details of your wedding to design a cake that is specific to your day.  Suggested wedding cake flavors vary according to the season, based on locally available ingredients - examples of flavors are listed below.  Custom flavors are available upon request.  Please do not hesitate to ask.

Berries and Cream
White cake with bourbon vanilla bean mousseline
and sweetened raspberries
Orange Blossom
Orange chiffon cake with toasted almonds
and orange blossom honey buttercream
Lemon
Yellow cake with melted white chocolate and layered 
with lemon buttercream and curd
Nutty
Walnut cake and maple syrup buttercream
Chocolate
Valhrona chocolate cake, Scharffenberger ganache
and dry roasted hazelnuts
Cheesecake
Mascarpone cheesecake with Madagascar vanilla
and a graham cracker crust
Spiced
Ginger and clove spice cake, Sancerre poached pears,
and cinnamon buttercream
Tropical
White cake with coconut cream and pineapple bavarian cream
Coffee
Genoise with espresso and Kahlua buttercream
 
   

Based in San Francisco - Serving the Bay Area, Napa, and Sonoma Counties
Phone/Fax: 415.762.0238      E-mail: Info@Flours-SF.com
© 2009 Flours, All Rights Reserved